- MS, University of Vermont - Community Development & Applied Economics
- BS, St. Lawrence University - Biology & Environmental Studies
BIO
Mark Cannella is an Associate Professor and Farm Business Management Specialist with ¶¶Òõ̽̽ Extension. He currently directs ¶¶Òõ̽̽ Extension Agricultural Business programs with a focus on the management and delivery of farm and forest business planning programs, financial analysis and applied business research. Mark works directly on maple economics projects throughout the Northeastern United States and leads a national maple business education initiative. He works at the intersection of working lands business viability and stakeholder issues, developing research or training programs to support sustainable outcomes.
Awards and Achievements
International Maple Syrup Institute, President's Award 2023; National Association of County Agricultural Agents, Achievement Award 2021; Vermont Maple Sugar Makers' Association, Maple Person of the Year 2021.
Area(s) of expertise
Maple Syrup Economics; Farm Management; Financial Benchmarking; Food Systems.
Bio
Mark Cannella is an Associate Professor and Farm Business Management Specialist with ¶¶Òõ̽̽ Extension. He currently directs ¶¶Òõ̽̽ Extension Agricultural Business programs with a focus on the management and delivery of farm and forest business planning programs, financial analysis and applied business research. Mark works directly on maple economics projects throughout the Northeastern United States and leads a national maple business education initiative. He works at the intersection of working lands business viability and stakeholder issues, developing research or training programs to support sustainable outcomes.
Awards and Achievements
International Maple Syrup Institute, President's Award 2023; National Association of County Agricultural Agents, Achievement Award 2021; Vermont Maple Sugar Makers' Association, Maple Person of the Year 2021.
Areas of Expertise
Maple Syrup Economics; Farm Management; Financial Benchmarking; Food Systems.