¶¶Òõ̽̽

Lisa Chase

Extension Professor

Natural Resources Specialist

Director of the Vermont Tourism Research Center

PRONOUNS she/her

Pronouns she/her
Alma mater(s)
  • B.A. Economics, University of Michigan, 1990
  • M.S. Agricultural and Resource Economics, Cornell University, 1996; Ph.D. Natural Resource Policy and Management, Cornell University, 2001
Affiliated Department(s)
  • Extension
  • RSENR

BIO

Lisa Chase is Extension Professor and Natural Resources Specialist at ¶¶Òõ̽̽. She is also the Director of the Vermont Tourism Research Center. Her research and outreach focus on the intersection of food systems, community vitality, tourism, and working landscapes. For over 20 years, she has worked with farmers, food entrepreneurs, and tourism businesses throughout Vermont and around the world. She co-authored the book Food, Farms and Community: Exploring Food Systems and was the conference chair of the inaugural International Workshop on Agritourism, which was held in Burlington, Vermont in August 2022. Following the successful conference, Lisa was elected founding chair of the Global Agritourism Network, which fosters collaboration and provides education, research, and training for agritourism practitioners and scholars worldwide. 

Before moving to Vermont, Lisa conducted research and outreach in New York, Colorado, Costa Rica, and Ecuador, among other places. She received her B.A. in Economics from the University of Michigan, her M.S. in Agricultural and Resource Economics from Cornell University, and her Ph.D. in Natural Resource Management and Policy from Cornell University.

In her spare time, she enjoys hiking, biking, skiing, and eating her way around Vermont and other world-class destinations.

Publications

Awards and Achievements

  • Founding Chair of the Global Agritourism Network, 2022
  • National Extension Tourism (NET) Career Achievement Award, 2023
  • National Extension Tourism (NET) Award for Excellence in Tourism Programming (Team) for the International Workshop on Agritourism, 2023

Area(s) of expertise

Agritourism; Community development; Tourism and recreation; Food systems

Bio

Lisa Chase is Extension Professor and Natural Resources Specialist at ¶¶Òõ̽̽. She is also the Director of the Vermont Tourism Research Center. Her research and outreach focus on the intersection of food systems, community vitality, tourism, and working landscapes. For over 20 years, she has worked with farmers, food entrepreneurs, and tourism businesses throughout Vermont and around the world. She co-authored the book Food, Farms and Community: Exploring Food Systems and was the conference chair of the inaugural International Workshop on Agritourism, which was held in Burlington, Vermont in August 2022. Following the successful conference, Lisa was elected founding chair of the Global Agritourism Network, which fosters collaboration and provides education, research, and training for agritourism practitioners and scholars worldwide. 

Before moving to Vermont, Lisa conducted research and outreach in New York, Colorado, Costa Rica, and Ecuador, among other places. She received her B.A. in Economics from the University of Michigan, her M.S. in Agricultural and Resource Economics from Cornell University, and her Ph.D. in Natural Resource Management and Policy from Cornell University.

In her spare time, she enjoys hiking, biking, skiing, and eating her way around Vermont and other world-class destinations.

Publications

Awards and Achievements

  • Founding Chair of the Global Agritourism Network, 2022
  • National Extension Tourism (NET) Career Achievement Award, 2023
  • National Extension Tourism (NET) Award for Excellence in Tourism Programming (Team) for the International Workshop on Agritourism, 2023

Areas of Expertise

Agritourism; Community development; Tourism and recreation; Food systems